Les 71 meilleurs restaurants près de Mason Street Warehouse | OpenTable (2024)

Servant de la viande maturée à sec 28 jours de qualité 100% USDA, le Bowdies Chophouse se réjouit de votre venue. Il peut réunir à une table des groupes de 6 personnes. Au-delà, les convives seront assis séparément. Le Bowdies Chophouse vous remercie.

Coast 236 takes reservations for tables of 1-6 guests only. Sorry, service animals only. TABLES CAN ONLY BE HELD FOR 15 MINUTES FROM ORIGINAL RESERVATION TIME. Every coastline brings with it an air of freshness and wonder, an inspiration in every ebb and flow. Coasts can be recognizable and new … predictably unpredictable in a way that can surprise or delight. But no matter the geography, there is a familiarity and a connection. At Coast 236, the rhythm of familiarity and freshness is our inspiration. Sourcing meaningful ingredients from water and land, we passionately craft approachable coastal inspired fare with unexpected details.

A co*cktail Bar and Intimate Event Venue based in Saugatuck, MI. The Cottage offers a unique ambiance combining modern amenities with vintage flare. Indoor and Outdoor Seating Available.A large outdoor patio that turns into a winter wonderland with our Igloo Rentals.Fresh Small Bites:-Charcuterie Board-Filet Sliders-Mediterranean Plate-Garlic Shrimp-Cobbler of the Season-And Many More!Gluten Free and Vegetarian Options available.

Set in a historic 19th-century Victorian, once-turned-local hospital. Now a vibrantly restored dining atmosphere, a wonderfully appointed Bed and Breakfast. The Kirby Hotel & J. Paul's Dining Room features a fresh, bright menu with something for everyone's taste and price point. Carefully crafted co*cktails, an array of award-winning wines, and a culinarily modern, yet classical take on food await your evening. Given multiple awards for its outstanding dining and service. The staff and Chef LaBelle give a friendly and personable approach to your dining experience. Fresh Locally sourced products are used at their prime. The Prime-aged Prime Rib and Duck dishes are signatures, there are always fresh fish and seafood options as well as vegan and vegetarian options. We cater to all dietary needs. In the summertime, we offer outdoor seating on our wrap-around porch or our beautifully landscaped back deck overlooking a large pond with a fountain with often-seen wildlife

Experience the brand new version of the Wild Dog in 2024! A downtown fixture is under new ownership with a fresh and exciting look and taste. Expect expertly crafted dishes influenced by Executive Chef Rachael Lickteig's extensive experience with Mediterranean cuisine. A warm and inviting atmosphere makes this a great place to enjoy tastes of Italy, Greece, Spain and Portugal right here in Douglas. Great effort is put into the co*cktails, wine list and draft beer selection to complement the food.

Whether in our formal Dining Room, casual Pub, sunny Patio, or private Wine Cellar, Butch’s Dry Dock offers the perfect setting to match your mood and occasion. See for yourself!Butch’s Dry Dock offers distinctive dinner menus to complement their wine and beer offerings. The culinary team creates carefully prepared dishes that offer a variety of choice for the refined palate. The menu continues to evolve seasonally to give our patrons a full exploration of flavors while also sourcing local ingredients that are in peak season.Butch’s service team is also dedicated to ensuring that you have the best possible experience. They provide the highest quality food and drink, while also offering the most personalized service and comprehensive knowledge to complement it.

Crazy Horse Steakhouse and Saloon in Holland, Michigan has received the "Best of Michigan" award for 18 years in a row now. While it's obviously a steakhouse, there is so much more at Crazy Horse Steakhouse and Saloon to enjoy. For nearly 25 years, the menu here has also featured ribs, sweet marinated chicken and lots of seafood options.There are some great sandwiches and burgers at Crazy Horse Steakhouse and Saloon, too. The bacon cheddar burger, boot kicken' bleu burger and Zeek's classic burger are just three specialties worth considering. If you like barbecue, try the big pig. You'll get a plate of slow-cooked pork barbecue piled high on a home-style bun.

Welcome to Chop Shop Primehouse—the place for prime steak sophistication. Join us for a culinary journey where fine dining waltzes with street art and prime cuts charm with edgy flavors, perfect for those moments where the ordinary just won't do.

Our first HopCat along the lakeshore, this location features two patio areas and a tiki vibe. But don’t get it twisted, we’re drinking beer here. Find us next to Sperry's Moviehouse and down the street from the Holland Farmers Market, Civic Center Place, and the Park Theatre. HopCat was founded on the principles of bringing local craft beer a bit closer to the communities we love. We’re known for our award-wining Cosmik fries, which are beer battered, sprinkled with our signature cracked black pepper seasoning, and served with a side of warm cheese sauce. From burgers to tacos, our menu offers a range of delicious options. We live the craft lifestyle - beer, co*cktails and even craft food made from scratch. With a dedication to local breweries, sustainability and community engagement, HopCat offers craft beer and great food in a vibrant atmosphere for an inclusive, unforgettable experience. No matter who you are or where you come from, you're always welcome in our community.

The Fields Supper Club is culinary magic as chef/sommelier Mindy Trafman offers a 4-course menu paired with a gorgeous landscape amid our blueberry field. Gather at the communal table + connect with nature while breaking bread and sharing a delicious meal with new friends. Share a sense of place + community with each bite + a story with each sip as we incorporate fresh garden + local farm ingredients into your experience.Our season runs from mid-May through October. Dinner is served Friday-Tuesday at 6:30 pm. The price of dinner is $65 pp plus tax, gratuity, + beverage. On Saturday, we serve a more elaborate dinner menu at $85 pp plus tax, gratuity, and beverage. Reservations are required.